A new landmark in Leeds for unforgettable food, cocktails, ambience and culture
In just six months, Uyare Leeds has firmly established itself as one of the best restaurants in the city for a complete dining experience. What makes Uyare truly stand out is its unique concept: three distinct spaces under one roof, each offering a different way to eat, drink and unwind – yet all connected by the same heartbeat of Kerala hospitality.
1. AGNI – THE DESI PUB REIMAGINED FOR LEEDS
The moment you step into Uyare, you are welcomed by Agni – Leeds’ first Desi Pub experience, an elegant 360-degree cocktail bar that is cosy, romantic, stylish and scenic all at once. This is where the evening begins, where
conversations flow, and where the craftmanship of our bar team shines.
Sip on a Spicy Mango Margarita, a fragrant Lychee Martini, or a beautifully balanced Old Fashioned, each served with flair in an atmosphere designed for both relaxation and celebration.
But Agni is more than a bar – it is home to the best Kerala Tapas in Leeds. Here, small plates meet bold flavours:
- Masala-Fried Cauliflower– crisp, gently spiced and deeply addictive
- Lamb Pepper Fry – a Kerala classic loaded with black pepper and heat
- Meen Chatti Curry – fresh fish simmered in a clay pot with coastal spices
- Wayanadan Kozhi Curry – a village-style chicken curry from the Wayanad hills
- Pachakari Kurma – creamy, comforting mixed-vegetable curry
- Vazhuthananga Theeyal – aubergine in a roasted coconut and tamarind sauce
- Served with steamed rice or the legendary Kerala Paratha
The Kerala Paratha has quickly become one of the most sought-after breads in Leeds – flaky, buttery, and hand-crafted layer by layer. It brings people back again and again.
Agni is where guests indulge in authentic flavours, crafted cocktails, and a warm, inviting atmosphere before moving upwards into the next chapter of the Uyare experience.